Good tidings abound with Ho See Fatt Choy (Braised Dried

Oysters with Seamoss & Broccoli)

A sweet & silky smooth start to the Lunar New Year...Green Tea Tofu

with Angled Loofah, Scallops & Pumpkin Puree

Laughing all the way - hopefully to the bank after partaking these Sichuanese & Cantonese-style prawns

'Nian nian you yue' - enjoy yearly abundance with

this steamed garoupa in a tantalising green chilli-garlic sauce

Chick Combination - Sichuanese Pang Pang Chicken
(left) and Wok-fried Spiced Crispy Chicken